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Cocktail of the Day

Tyler Shewbert’s Bartending: Flying Scotsman

September 27, 2020January 31, 2022 Tyler Shewbert

Ingredients:

  • 1.5 oz Scotch
  • 1.5 oz Sweet Vermouth
  • 0.25 Teaspoon Powdered Sugar
  • 1 Dash of Angostura Bitters

Preparation: Stir all ingredients for at least 30 seconds on ice. Strain over one cube in a chilled rocks glass.

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